VitaBio Flora is a high-strength, multi-strain probiotic supplement with 4 billion friendly bacteria per capsule - equivalent to 8 pots of probiotic yoghurt, but without the added sugar, dairy and fat.
It provides 8 strains of friendly lactic bacteria which should inhabit a healthy gut, and offers full-spectrum support of the upper and lower bowel.
Micro-encapsulated for acid resistance, this probiotic contains human compatible friendly bacteria strains which are bile and acid tolerant with high adherence ability - no need to refrigerate and guaranteed to provide 4 billion live bacteria per capsule for up to 12 months.
It has been specifically formulated for natural health practitioners who treat digestive and intestinal disorders. It is ideal for use following antibiotics, travelling abroad and colonic hydrotherapy treatment.
If you're consuming less than three portions of dairy per day, you may need a probiotic boost to help balance the bacteria in your gut.
Clinical trials have shown that a course of probiotics may also help shorten the length of infections such as diarrhoea and sickness, colds and flu; as well as reducing symptoms caused by food intolerances and irritable bowel syndrome (IBS).
Ingredients: Anti-caking Agent: Maltodextrin (Non-GMO); Bio-Live Bacteria Blend (milk, soya): Lactobacillus casei NCIMB 30185, Lactobacillus rhamnosus NCIMB 30188, Streptococcus thermophilus NCIMB 30189, Lactobacillus acidophilus NCIMB 30184, Bifidobacterium breve NCIMB 30180, Bifidobacterium longum NCIMB 30182, Bifidobacterium infantis NCIMB 30181, Lactobacillus bulgaricus NCIMB 30186; Capsule Shell: Hydroxypropyl Methylcellulose (HPMC) (Vegetarian); Anti-caking Agent: Magnesium Stearate (Magnesium salts of fatty acids) (vegetable source).
ALLERGY ADVICE: for allergens, see ingredients in bold. Contains traces of soya and milk (these are used in the bacterium growth medium) at levels which should not affect lactose intolerance sufferers.
Contains no added: artificial colours, flavourings, preservatives, gluten, sugar, wheat or yeast.
Suitable for vegetarians.